SECOND COURSE
STRACCCETTI DI CARNE
BEEF STRIPS WITH PACHINO ROCKET ASTRACCCETTI DI CARNE
SALTIMBOCCA ALLA ROMANA
VEAL SALTIMBOCCA WITH HAM AND SAGE AND WINE
ABBBACCHIO ALLO SCOTTADITO
LAMB CHOPS OIL SALT ROSEMARY
CODA ALLA VACCINARA
COW TAIL ONION CELERY CARROTS TOMATO AND OIL
TRIPPA ALLA ROMANA
BEEF TRIPE TOMATO MINT CARROT CELERY SALT END PECORINO
CALAMARI E GAMBERI FRITTI
FRYING SQUID AND PRAWN
